D'Vine Foods is excited to welcome three new products to our already robust product line: Honey in a special bear-shaped jar, Mango Lime Salsa, and Brandied Peach Preserves. Each product offers a unique flavor, a staple of D'Vine Foods' products. 
While honey is not a new item for us, the special blend in equally special packaging makes the new 13oz Honey a must-buy. 
Our Mango Lime salsa is a perfect combination of sweet mangoes and tart limes for a delicious salsa treat. 
The Brandied Peach Preserves is made with real brandy but the final product remains alcohol free much like our line of Moonshine products, and is a unique take on a traditional peach preserve.

The NCSFA, otherwise known as the North Carolina Specialty Foods Association, selected D'Vine Foods as the best in its jams, jellies, preserves and marmalades category at their Fall Conference in late 2013. Also during this conference, Ron Taylor shared his insight in the "Pathways to Your Customer's Table" panel, specifically talking about D'Vine Food's co-packing services. 
This wasn't D'Vine Food's only honor at the Fall Conference, however. Our very own Allie Nance, Vice President of Marketing at D'Vine Foods was selected as the NCSFA's 2014 President! Allie will be working diligently to help new and old members of the NCSFA alike.